Molly still loves the table. She likes to hang out right on the edge like she's not paying any attention. It's a show-stopper.
Last week, I got some sunchokes (also known as Jerusalem artichokes) in my CSA. I had never seen or tasted them before. They are a little tuber, and I wasn't sure what to do with them. Last night, I was making some soup that needed potatoes, and I used these guys instead. Very tasty. I can't wait to try them again on their own.
We also made it to the beach this morning, it really feels like spring is in the air.
I'm Cooking: Cabbage Soup! I made it with regular bacon, added carrots and used just one normal bay leaf. My kids don't seem to like cabbage, but I love it, a nice Irish treat.
Mmm... sunchokes. I think our season is almost done here, which makes me sad. The only silver lining is that it means fava bean season is around the bend...
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